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CANBERRA COWABUNGA BURGER……
The ushering in of the New Year has also compelled me to conjeour up new tantalising recipes….This latest creation of mine is a NO FRILLS NO BRAINER of a Chicken Burger which takes next to no time to prepare and serves as an inexpensive alternative to your laborious traditional type meal which can often take hours to prepare.
To begin with, as opposed to using Fat Burger Buns, select 2 x slices of White Bread. Put slices into toaster..When toasted, butter both slices and add the following;
1/ Sliced Red Salad Onion 2/ Sliced fresh tomato 3/ Few pieces of sun dried tomato from jar. Add desired amount of bbq sauce.
Next step here is to source pre packaged Chicken Burgers from Aldi Supermarket….They sell four of these fillets for around five dollars… How good is that!
Fry one of these burgers in hot olive oil until golden brown on both sides…Take flip and place burger onto your prepared salad deck…Finally top off with your other slice of Toasted bread, and you’re done Mate!
COWABUNGA !!!…..
re p
